Help Center

Our online shipping price is a flat rate of $10.95 and FREE shipping when $100 or more are spent.

Other shipping cost depend on weight on product after its prepared for shipment and destination. 

Our priority is for you to receive your products fast and safe. In order for that to be done we may have to package separate to secure the products. 

All over the U.S

UPS and USPS

Our goal everyday is to send your products out for shipment as soon as possible. If there is a delay we will advise the customer. Most deliveries are 1-3 business days. Depending on where the product is being shipped. 

If provided an email address when order is placed, we send an email with tracking information.  If customer has not received email we suggest they contact our office Mon-Fri from 8am-4:30pm and we will be more than happy to provide the tracking number for them. Only if the product has been shipped. 

As soon as the product has been shipped, our emails are provided. 

Orders are only tracked through emails that we provide when order is shipped. 

When an order is made through our website, customer pays through our online store using whatever method of payment is available. 

Payments can be made over the phone, as well. When made through phone, we take payment method information after placing order, and charge after shipment information has been provided. 

Currently USD

Either through our website at bozzanoranch.com or by phone. 

Our office hours are Mon-Fri 8am-4:30pm 

Because it's one of the only natural foods that contains Polyphenols & Antioxidants, which help prevent oxidation and cell break-down in your body.  In other words, Extra Virgin Olive Oil helps your body last longer, and work better, making it a true 'super food.'

Check out this article where UC Davis is linking EVOO to: "Olive oil as medicine: the effect on blood lipids and lipoproteins."

Usually around the beginning of May, however some years, it can be 2-3 weeks early.

Each year the olive harvest starts in late September to early October for table olives, while harvest for olive oil starts a few weeks later in mid October when the olives are more mature, containing more oil and richer flavor.  For Bozzano, the heaviest harvest month is November.

Organic is a labeling term that indicates that the food or other agricultural product has been produced through approved methods that integrate cultural, biological, and mechanical practices that foster cycling of resources, promote ecological balance, and conserve biodiversity. Synthetic fertilizers, sewage sludge, irradiation, and genetic engineering may not be used.

Bozzano Olive Ranch is certified Organic by Global Culture & the USDA.

Away from light and heat, because these can damage olive oil fairly quickly (within days in extreme situations).  So storing it in a cupboard would be best, with temperatures under 80 degrees ideally, and above 50 (F).  

We don't recommend storing EVOO in the fridge because that could compromise the quality.  Oxidation is the third way olive oil is damaged, however this is inevitable, and occurs naturally over time.  

Typically over 6 months from when you open the bottle.  So if you'd like the best flavored olive oil, consume it within six months of purchasing, and within two years of it's harvest date.  

That said, EVOO has the most flavor and health benefits when consumed within the first 12 months of being produced, this is why we make it a goal to start selling the new year's harvest, of fresh oil, in January of each year.